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    Safety

    integrity diligence innovation development

    Food safety risk assessment system

    Main risks

    • Physical hazards

      √raw material         
      √Equipment, tools and instruments
      √noncompliance with GMP  
      √Maliciously putting in


    • Microbial hazards

      √swelling due to noncompliance with GMP in sterilization
      √products decay and go bad
      √pathogenic bacteria pollution


    • Chemical hazards

      √Additives quantity exceeding the prescribed limit
      √Pesticide residues and heavy metal pollution
      √illegal additive
      √Other food pollutants


    • Other hazards

      √allergen cross contamination
      √GMO contamination
      √irradiation treatment


    new product development, safety first

    new product development, safety first

  • Sod production system

  • on-line monitoring

  • frequent inspections

  • inspection of the finished products

  • continuous enhancement

    • our mission and vision

    We always focus our attention on food safety, product quality & customer needs!

    tel：400-885-0558

      CHEN HSIANG(Suzhou)Foods Co., Ltd.

    • Address：No.1 Shanggao Road, Suzhou City, Jiangsu Province
    • Tel：0512-67526675
    • E-mail：chs400@mail.chenhsiang.com

      Yuanhe branch company affiliated to CHEN HSIANG(Suzhou)Foods Co., Ltd.

    • Address：No. 108 Pingkang Road, Xiangcheng District, Suzhou, Jiangsu Province
    • Tel：0512-65861068
    • E-mail：chs400@mail.chenhsiang.com

    版权所有 © 2020 祯祥(苏州)食品有限公司  苏ICP备2023022504号 

    技术支持：互众网络

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